Introducing Gluten-Free Healthy Energy Bars

Circle bars introduces its premium low-calorie gluten-free energy bars, made with wild rice and all natural berries, which are chock-full of antioxidants, protein, complex carbohydrates and essential amino acids.
Gluten, a protein found in wheat, rye and barley, has an adverse effect on many people, particularly those with celiac disease. In people with celiac disease, gluten triggers an immune response that attacks the small intestine, damaging the lining (villi) of the small intestine and preventing nutrients from being absorbed. Our Energy bars has replaced gluten-rich wheat, rye, and barley – the main ingredients in most Energy bars – with gluten-free wild rice, which is not really a rice, but a grass water seed low in calories and fat, yet high in natural fiber. This delicious nutty-flavored wild grass is harvested from the pristine streams and rivers of northern Manitoba and Saskatchewan, Canada. Circle Bar is packed with minerals and vitamins, including riboflavin and niacin.

Circle Bars Canada | Reinventing Nutrition

Our Energy Bar Is Specially Made For Strong Canadian Women